Dunkin'

The business closes earlier than the posted operating hours.

Long wait times due to understaffing during peak morning hours.

Staff communication barriers caused repeated errors with the customer's order.

The donuts served were stale and not fresh.

Long wait times and incorrect food orders received.

Excessive wait times and inconsistent food quality at this location.

frequent stock shortages, incorrect orders, and long wait times

Long wait times and unsanitary handling of beverage cups

Staff member was rude and refused to remake mishandled food order.

missing items were not refunded and food quality is consistently poor

The staff member was rude and unprofessional during the ordering process.

Staff member was rude and ignored the customer upon arrival.

Staff ignored order and contaminated drink with saliva while preparing it.

The frozen drink machine was broken and unavailable.

Barista failed to properly remake an incorrectly prepared drink order.

Poor food preparation quality and unprofessional staff attitude.

Staff provided incorrect order and displayed unprofessional behavior.

The croissants served are stale and taste like frozen food.

Staff refused service during phone call and served poor quality food.

The staff member was rude and unhelpful to the customer.