π½οΈ Restaurants Β· Las Vegas
total experiences
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Staff refused to customize pizza toppings as requested.
The store cannot be reached by phone to place an order.
The business refused to take a phone order after multiple attempts.
The pizza was improperly prepared and not sliced.
Staff was unprofessional and the business is unresponsive to phone calls.
customer received burnt food and suspects contamination causing illness
Staff failed to answer phones and exhibited unprofessional behavior.
Staff refused to take phone order and hung up on customer.
Poor quality bread and excessive wait times for pizza orders.
The bread was cold, dry, and overpriced.
staff failed to follow mandatory mask and health safety protocols
customer charged extra for marinara sauce despite purchasing a meal
Foreign objects found in pizza caused choking and poor management response.
Foreign objects found in pizza and poor customer service response
Cashier displayed rude behavior and attitude toward customers.
The menu prices were higher than advertised.
staff attempted to charge extra for a hot and ready pizza
The business charges an extra fee for requesting fresh food items.
The manager served burnt pizza and refused a free replacement.